COOKING AREA
Total Cooking Area:
Main Level: 363 sq. inches
Upper Rack: 299 sq. inches
FEATURES
Control Type: Large, calibrated top damper
Cooking Temp Range: up to 700°F
Divided Cooking Grid: 304 stainless steel
Heat Deflector: Two divided deflectors
Grill Cover: Included
BURN TECHNOLOGY
Fuel Type: Lump charcoal
Air Flow: Calibrated damper at top, 304 stainless
steel slide plate at base
Exhaust: Calibrated damper at top
CONSTRUCTION
Primary Body: Heavy duty ceramic exterior body and fire bowl
Shock Absorbing Plunger: Shock absorbing lid for added
protection against slamming
Finish: Glossy gray
Handle Style: Solid wood handle
Shelves: Two fold-down, composite side shelves
Thermometer: Dome thermometer with chrome bezel
Caster Style: Heavy duty swivel casters, two locking
Ash Tool: Included